Dinner
appetizers
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Rosemary focaccia
whipped butter, oregon sea salt
$10.00
vegetarian
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Gigantic Garlic Crouton and Gem Romaine
ferndale parmesan, caesar dressing
$17.00
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Roasted beets & blood orange
pistachio, oregon blue cheese, dill
$16.00
gluten free, vegetarian
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Lost Peacock Goat Cheese-Lavender Fondue
cosmic crisp apples, d’anjou pears, grilled focaccia
$17.00
vegetarian
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Black sheep farms “mopsy’s best” cheese
fennel seed crackers, grilled focaccia and kumquat marmalade
$15.00
vegetarian
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Steamed U-Pick Artichoke
melted butter, meyer lemon
$16.00
gluten free, vegetarian
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Half dozen shigoku oysters
pink peppercorn mignonette, lemon
$24.00
gluten free
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Alaskan Coonstriped Prawns
turmeric butter, spicy harissa, pickled romanesco, cilantro
$20.00
gluten free
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Fire roasted Penn Cove mussels
nduja butter, pickled fennel, grilled bread
$21.00
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Smoked Sabel Fish Collar
pickled cucumber, miso vinaigrette
$16.00
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Walla Walla french onion soup
beef stock, gruyere cheese toast
$16.00
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Braised Lamb Meatalls
chickpea fries, mint yogurt
$16.00
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Wood Grilled Chicken Wings
chipotle tabasco, coriander cream
$16.00
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Crispy veal sweetbreads
rhubarb sweet + sour
$18.00
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“Plin” a Piedmontese Style Ravioli
milk braised pork, chard, alpine swiss cheese
Small $18.00
Large $25.00
entrees
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Semolina ricotta dumplings
english peas + vines, meyer lemon, tarragon butter
$24.00
vegetarian
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Pacific ling cod bourride
fumet, celery root, leeks, sorrel aioli, borage, smoked paprika
$35.00
gluten free
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Palace Burger Royale
8oz house ground royal ranch chuck, beecher’s cheddar, all the fixin’s, dahlia bakery bun and russet fries
$24.00
the apple wood grill
with roasted garlic mashed potatoes & braised greens-
Whole Idaho Rainbow Trout
charred lemon, castelvetrano olive oil, sea salt
$35.00
gluten free
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Rotisserie Free Range Chicken
grilled d’anjou pear, fried sage
$36.00
gluten free
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St. Helen’s hanger steak
oyster mushroom, fresh horseradish
$39.00
gluten free